Maison Michel Picard - Château de Chassagne MontRachet

BOURGOGNE CHARDONNAY 2006

TERROIR


TERROIR :Mâconnais Grape variety: Chardonnay Soil: Clay and limestone

VINIFICATION & AGEING


VINIFICATION :Hand harvest and mecanical harvest with picking out of grape for hand harvest. Pneumatic pressing light cold steeling. alcoholic fermentation on fine lees in stainless steel tanks with controlled temperatures (15/18°c).
AGEING : Ageing during 11 months in tanks on fine lees. Stirring of the lees 1 or 2 times a month.

TASTING


COLOR :Yellow color
NOSE :Powerfull nose with summer fruit aromas, azelnut and toated bead tinges.
MOUTH :Strong attack, generous and fresh mouth. Powerfull aromas and long finish.

WINES & FOOD PAIRING


WINES & FOOD PAIRING :This wine idealy match with apéritif, snails or frog legs. Temperature of service: 10 to 12 °C

Printable Version - PDF



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