Maison Michel Picard - Château de Chassagne MontRachetBOURGOGNE PINOT NOIR 2007Château de DavenayTERROIRTERROIR :Burgundy Grape variety: Pinot Noir Soil: Clay and limestone VINIFICATION & AGEINGVINIFICATION :Hand harvest and mecanical harvest with picking out of the hand-harvested grapes. Total destemming, cold maceration before alchoolic fermentation (6/8°C) during 5 to 10 days. Vatting in stainless steel tanks with submerged cap, pumping-over during fermentation. Temperature control between 25 to 28°C. Vatting time 15 to 20 days, pneumatic pressing. AGEING : Ageing on fine lees in stainless steel tanks during 9 to 11 month. TASTINGCOLOR :Deep dark red color with crimson tints NOSE :Explosion of fresh fruits and sweet spices. MOUTH :The flexibility of its structure allows this young wine to be appreciated from today. WINES & FOOD PAIRINGWINES & FOOD PAIRING :This wine perfectly match with cooked pork meat, à la chasseur rabbit or cooked white meat Temperature of service: 14°C Printable Version - PDF
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